For bigger & stronger egg
STRONG EGG is a water soluble powder containing amino acids and multivitamins needed to optimize egg production and qualities. Amino acids are an essential component in protein synthesis required for egg formation. Deficiency of these substances will lead to poor of egg production and qualities. Some amino acids may be available from protein in their feed, but not for all. Methionine and Lysine are the most critical amino acids to supply, since most proteins in feed are not contain these two amino acids. Amino acids and calcium will make the egg shell stronger, and along with multivitamins, amino acids also make the eggs bigger. These requirements are available in STRONG EGG to achieve good performance in egg production.
Each kg contains:
1 gram per 2 liters of drinking water
Box : 30 sachets @ 10 g || 20 sachets @ 250 g || 60 sachets @ 250 g || 200 sachets @ 100 g || 200 sachets @ 250 g
Plastic container : 10 sachets @ 100 g || 10 sachets @ 50 g